Advantages

We guarantee European quality from a certified powerful manufacturer of IQF products. Thanks to the latest technologies of shock IQF freezing of berries, fruits and vegetables, our products retain their original properties: appearance, organoleptic properties and taste.
Modern production

ALTE FOODS uses tunnel-type fluidization devices designed for IQF freezing of berries, chopped fruits, vegetables and mushrooms.

Production
IQF technology

IQF technology ends all the processes of decomposition and development of microorganisms in tissues. The products coming out of the conveyor have an almost pristine appearance. Freezing is carried out without the use of chemical bioprotective agents, preservatives and other treatments.

More on technology
European certificates

ALTE FOODS has confirmation of all standards and qualifications. Certified products are tested in our own control and quality of raw materials laboratory.

More on quality
Convenient location

Specifications

Fill in your application for cooperation here

    Name
    Phone

    LLC “ALTE Foods”

    044 360 16 36 info@altefoods.com

    street Metropolitan Vasyl Lypkivskyi, 18, Kyiv, 03035

    Route

    Contacts of production

    street Zarichna, 3-A, village Poliske, Korosten district, Zhytomyr region, 11555

    Route